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Wagener's Meat Pepper Salami

Pepper Salami    Toronto Pepper Salami

Item #118

Ingredients: Pork, salt, corn syrup solids, spices, sodium erythorbate, lactic acid starter culture, sodium nitrate, sodium nitrite, smoke. Coating Ingredients: pepper, gelatine.

Porc, sel, extraits secs du sirop de maïs, épices, érythorbate de sodium, culture starter d’acide lactique, nitrate de sodium, nitrite de sodium, fumée. Ingrédients de l’enrobage : poivre, gélatine.

 

Our Pepper Salami is certified Gluten Free.

Ready To Eat - Keep Refrigerated. Our Pepper Salami is a fully fermented and dried product and needs to be refrigerated. This includes before and after you open the food package.

 

Every effort is taken to ensure that the ingredients and nutritional information listed for our Toronto Pepper Salami is accurate, however, data may change from time to time. Please always check the package for the most current information.

Available in Whole or Half pieces

Average weight:  2.60 kg  (Whole Piece)

Shelf life:  240 day

toronto salami

Toronto Pepper Salami
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