Blood and Tongue
Ingredients: Pork, water, blood, salt, spices, monosodium glutamate (MSG), sodium erythorbate, sodium nitrite.
Porc, eau, sang, sel, épices, glutamate monosodique (MSG), érythorbate de sodium, nitrite de sodium.
Ready To Eat - Keep Refrigerated
Our Blood and Tongue is a fully cooked product and needs to be refrigerated. This includes before and after you open the food package.
Our Blood and Tongue is extra lean and rich in Vitamins B1, B2 and B12.
Every effort is taken to ensure that the ingredients and nutritional information for our Blood and Tongue is accurate, however, data may change from time to time. Please always check the package for the most current information.
Available in Halves or Whole Pieces
Average weight: 4.70 kg (Whole Piece)
Shelf life: 30 days