Wagener's Meat Bacon Salami

Bacon Salami

Item #121

Ingredients: Pork, salt, corn syrup solids, spices, sodium erythorbate, lactic acid starter culture, sodium nitrate, sodium nitrite, smoke.

Porc, sel, extraits secs du sirop de maïs, épices, érythorbate de sodium, culture starter d’acide lactique, nitrate de sodium, nitrite de sodium, fumée.


Every effort is taken to ensure that the ingredients and nutritional information listed for our Bacon Salami is accurate, however, data may change from time to time. Please always check the package for the most current information.

Available in Whole pieces

Average weight:  0.50 kg   (Whole Piece)

Shelf life:  240 days

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