Wagener's Meat Products
Smoked Farmer Sausage
Ingredients: Pork, salt, spices, monosodium glutamate (MSG), sodium, erythorbate, sodium nitrite, smoke.
Ingrediénts: Porc, sel, épices, glutamate monosodique (MSG), érythorbate de sodium, nitrite de sodium, fumée.
Ready To Eat - Keep Refrigerated. Our Smoked Farmer Sausage is a fully fermented and dried product and needs to be refrigerated. This includes before and after you open the food package.
Every effort is taken to ensure that the ingredients and nutritional information listed for our Smoked Farmer Sausage is accurate, however, data may change from time to time. Please always check the package for the most current information.
Available in packs of 4 pieces or by the piece
Average Weight: 0.40 Kg (Pack of 4 pieces)
Shelf Life: 90 Days