Wagener's Meat Liversausage with Bacon
Liversausage with Bacon
Ingredients: Pork, pork liver, water, salt, sodium caseinate (milk), bacon bits, spices, sodium erythorbate, sodium phosphate, sodium nitrite.
Porc, foie de porc, eau, sel, caséinate de sodium (lait), miettes de bacon, épices, érythorbate de sodium, phosphate de sodium, nitrite de sodium.
Ready To Eat - Keep Refrigerated - Our Liversausage with Bacon is a fully cooked product and needs to be refrigerated. This includes before and after you open the food package.
Every effort is taken to ensure that the ingredients and nutritional information listed for our Liversausage with Bacon is accurate, however, data may change from time to time. Please always check the package for the most current information.
Available in Sets of 3
Average weight: 0.95 kg (set of 3)
Shelf life: 120 days