Wagener's Meat Hungarian Smoked Csabai
Hungarian Smoked Csabai
Ingredients: Pork, salt, spices, Cayenne pepper, GDL, sodium erythorbate, sodium nitrite, paprika extract, smoke.
Porc, sel, épices, poivre de Cayenne, G.D.L., érythorbate de sodium, nitrite de sodium, extrait de paprika, fumée.
Please refrigerate after opening package.
Every effort is taken to ensure that the ingredients and nutritional information listed here is accurate, however, data may change from time to time. Please always check the package for the most current information.
Available in packs of 10
Average weight: 0.90 kg (10 pk)
Shelf life: 90 days