Wagener's Meat German Mortadella
Ingredients: Pork, water, salt, spices, modified cornstarch, dextrose, spices, soy, sodium phosphate, sodium erythorbate, sodium nitrite.
Porc, eau, sel, épices, amidon de maïs modifié, dextrose, épices, soja, phosphate de sodium, érythorbate, nitrite de sodium.
Our German Mortadella is extra lean and is rich in Vitamins B1, B2, B6 and B12.
Every effort is taken to ensure that the ingredients and nutritional information listed for our German Mortadella is accurate, however, data may change from time to time. Please always check the package for the most current information.
Available in Whole and Half pieces
Average weight: 3.70 kg (Whole Piece)
Shelf life: 60 days